The Bun Is Optional. The Flavor Isn’t.
The bun slipped. The toppings bailed. We committed anyway. 😂🍔
Because when your burger tastes this good, everything else is just extra. And judging by the toppings on the dog’s head, we weren’t the only ones caught up in the moment!
That’s the idea behind Lauri Lee’s All American Burger Seasoning: make the patty the star. Whether you pile on the fixings, grab a fork, or skip the bun altogether, start with flavor worth sticking around for.
Our All American Burger Seasoning has just 12 mg of sodium per serving of seasoning. Mix it into your ground beef or sprinkle it on your patties before cooking, then build your burger your way.
And don’t let the name limit you—it’s delicious in meatloaf and on fries, pork chops, and steaks, too.
Ready to give your next burger the spotlight? Shop All American Burger Seasoning at https://www.laurilees.com and use code 10PCTOFFNEXT for 10% off individual products.
Truly Low Sodium. Truly Delicious!!
What topping would you still refuse to give up? Tell us in the comments!
Lauri & Bob
The Seasonologists