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Lauri Lee's Salad Dressing

Delicious low sodium salad dressing made with Lauri Lee's Low Sodium Party Dip Mix
Prep Time10 minutes
Active Time1 hour
Total Time1 hour 10 minutes
Course: Sauce
Cuisine: American, Mediterranean, Mexican, Puerto Rican
Keyword: condiment, Low Sodium, salad, salad dressing
Yield: 20 Servings
Cost: 7.00

Materials

  • 1 ounce Lauri Lee's Low Sodium Party Dip Any Flavor
  • 1 Cup Sour Cream
  • 1 Cup Mayonnaise
  • 2/3 Cup Buttermilk
  • 2 Tsp White Wine Vinegar
  • 1 Tbsp Worchestershire Sauce

Instructions

  • Add 1 Sour Cream and Mayo to a medium bowl.
  • Pour in 1 ounce of Lauri Lee's Low Sodium Party Dip Mix.
  • Add Buttermilk and stir.
  • Add white wine vinegar and Worcestershire sauce and stir well.
  • Refrigerate at least 1 hour (overnight is better).
  • Top your salads and ENJOY! So delicious!

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